Be Nice. No racism, sexism or any sort of -ism Combine the beef, salt, allspice, cayenne, garlic powder, onion powder, oregano, pepper flakes, brown sugar, thyme and black pepper in a large bowl and gently mix until just combined. I love watching the kids and their unique baking skills and personalities! All Rights Reserved. I mean it’s an amazing experience,” he said. Email notifications are only sent once a day, and only if there are new matching items. Reggie Strom stands in front of the judges table, as seen on “Kids Baking Championship” season 8. Eight kids under the age of 13 compete for $20,000 and the title of Kids … On the show, contestants are eliminated one by one each week, until only three kid bakers are left standing in the March 9 finale episode. Explore more of Central Oregon with a subscription to The Bulletin. “I just hope that they recognize the skills that he has because they’re a little different than the traditional skills of cake decorating and things like that.”. Please avoid obscene, vulgar, lewd,
“You just had to prepare for everything and anything,” he said. Beyond the money, Reggie called it a great learning experience and encouraged other kids with a love for baking to take a chance and apply. he says we’ll have to watch and see how far he made it. Kids BBQ Championship Move over mom and dad, the barbecue now belongs to a new generation of creative and innovative grillers! “Sometimes she’d have something new; sometimes it’d be the same.”. Although he’s happy the secret is out.
The first time Strom applied to be on the show, he didn’t make it. “Just that I can support someone else who needs it.”. An independent source of exclusive news and insight about state government delivered conveniently by email each Friday to subscribers. “I hope that I get good reactions, that’s just my one thought. “But I think it would be fun to open a bakery, or work at one as a side job.”. The upcoming eighth season of Food Network’s “Kids Baking Championship” will feature a Bend resident on its Monday premiere: 12-year-old Reggie Strom. each comment to let us know of abusive posts. All Rights Reserved. Be Truthful. Outside of baking, Reggie said he enjoys outdoor activities like hiking, skiing and camping, as well as spending time with his parents, Greg Strom and Julie Cavanaugh, and his dog Ruxin, an English bulldog-pit bull blend. After taking a couple classes on how to make French macarons at the Kindred Creative Kitchen in Bend, Reggie said the kitchen’s owner, Michele Morris, invited him to a specific class for young bakers interested in auditioning for “Kids Baking Championship.” Reggie said he learned more advanced techniques in that class, from perfecting fillings to mastering pastries. “With Pine Tavern I’m going to do a collaboration sort of thing, where I’m going to kind of … Duff called him out on it too, because if you recall, as soon as Reggie stepped through the doors out of the studio, he started cheering (where he assumed it was in private). The kid contestants show off their baking chops through challenges most adults would find difficult. “I’d go to her house, and we’d always bake things,” he said. “No matter how far I made it, it was still an amazing experience getting to go down there and meet the professionals, and just see how everything works.” he said. accounts, the history behind an article. And he hopes that positivity will continue once his dessert debuts. He said he had a great time baking and hanging out with the show’s similarly minded young contestants. Reggie Strom stands in front of the judges table, as seen on “Kids Baking Championship” season 8. I watch every Baking Championship, but the kids versions are some of my favorites. “He’s got a set of skills that not a lot of people have. Strom says since his Food Network debut, he’s received immense support from the Bend community.
We're always interested in hearing about news in our community. ▶️ Climate change or forest mismanagement; What led to Oregon’s record year of wildfires. He instead prefers to constantly try new things and customize recipes for friends and family, he said. Because there were so many dishes that had to be washed.”. Use the 'Report' link on For Reggie, what started as a hobby turned into a rare opportunity – going to Los Angeles and baking in front of celebrity judges Duff Goldman and Valerie Bertinelli. At stake: $25,000 and a feature in Food Network Magazine. Central Oregon Daily is a subsidiary of Telephone and Data Systems, Inc., recognized as a Fortune 1000® 2017 company. Keep it Clean. And it’s going to be premiering on Valentine’s Day,” Strom said. PLEASE TURN OFF YOUR CAPS LOCK. But that interest turned into a passion after taking classes at Kindred Creative Kitchen. Error! If the name Reggie Strom sounds familiar, that’s probably because you’ve seen him on Kids Baking Championship. “It was super fun, because I got to meet a ton of other kids who did the same thing,” Reggie said. The 8th season of Kids Baking Championship airs Monday on Food Network – and it features Reggie Strom, a 12-year-old from Bend. The young baker said he doesn’t have a go-to favorite type of dessert. © Central Oregon Daily 2020. Then, Reggie sent an audition video to Food Network. Because the show’s two hosts and judges — chefs and Food Network personalities Valerie Bertinelli and Duff Goldman — didn’t reveal what the theme of the dessert was until baking began, Reggie said he had to learn to think on his feet. Celebrity Pastry Chef Duff Goldman and actress and celebrity chef Valerie Bertinelli are the judges. CENTRAL OREGON DAILY. You have permission to edit this article.
or anything. The premiere episode of this season of “Kids Baking Championship,” featuring Reggie, will run at 9 p.m. Monday on the Food Network. While this Bend baker is busy rocking the Food Network scene, advancing in the competition, you’ll have a chance to try his treats for yourself this Valentine’s Day and beyond.
An email has been sent to with a link to confirm list signup. person will not be tolerated. There was a problem saving your notification. Get information on healthcare and healthy living in Central and Eastern Oregon, Start your day with our top stories in your inbox. “If you’re considering trying out, I would just go for it. Reggie has had to keep the competition confidential for months. ▶️ Climate change or forest mismanagement; What led to Oregon’s record year of wildfires. “With Pine Tavern I’m going to do a collaboration sort of thing, where I’m going to kind of create a dessert for them and then it’s going to be on their menu for a year. ▶️ Birdseed kills deer in Bend backyard; prompts reminder to not feed wild animals in the city, Crook Co. man dies of COVID complications; OHA reports record 805 new COVID cases, Charges filed against Redmond man after 8-year-old shot by sibling with unsecured gun, New initiative to help Central Oregon Vets in the court system get lives back on track. Don't knowingly lie about anyone “Kids Baking Championship” airs Monday at 9 p.m. on the Food Network. “Maybe not exactly what I would like, because maybe not everyone likes what I like. Contestants are tasked with baking a new dessert each episode. But he’s not quite sure what they will whip up just yet. Each week has a new, quirky theme, from desserts that look like sandwiches to llama-shaped cupcakes. “I’m too young to decide any of that,” he said. CLICK HERE FOR OREGON/CENTRAL OREGON ELECTION RESULTS. Central Oregon Daily is a subsidiary of Telephone and Data Systems, Inc., recognized as a Fortune 1000® 2017 company. CLICK HERE FOR OREGON/CENTRAL OREGON ELECTION RESULTS. Be Proactive. “Our water bill actually increased 40% that month of what it normally does from dish washing. Let us know what's going on!
“You just kinda walk into the kitchen for the first time, and you have no idea what’s going to happen,” Reggie said.
Strom will be working on a signature dessert alongside Pine Tavern’s head chef. “It’s really cool just that Bend’s been recognizing me for what I did, and it’ll be really fun just to kind of have other people that I don’t know be able to try my desserts,” he said. racist or sexually-oriented language. The 8th season of Kids Baking Championship airs Monday on Food Network – and it features Reggie Strom, a 12-year-old from Bend. I hope people like what I’m putting on there.”. “It was non-stop baking,” he said. I mean there’s no harm, it’s a few days of work. Success! So once he got his shot, he made sure he was prepared.
Strom has had an interest in baking for years. Reggie will compete against 11 other bakers, ages 10-13, for a $25,000 prize and a feature article in Food Network Magazine. that is degrading to another person. Reggie said the Food Network filmed all 10 episodes of the show in June at the network’s Los Angeles studios. I would say it’s definitely worth it. Bend middle schooler bakes on Food Network show airing Monday, See the winners of Central Oregon's Cutest Pets. Notifications from this discussion will be disabled. Food Network/Submitted photo Contestants in “Kids Baking Championship” Season 8.
We'd love to hear eyewitness Don't Threaten. Weekly information to help you Explore Central Oregon, Receive weekly entertainment news occurring in Central Oregon. ▶️ Birdseed kills deer in Bend backyard; prompts reminder to not feed wild animals in the city, Crook Co. man dies of COVID complications; OHA reports record 805 new COVID cases, Charges filed against Redmond man after 8-year-old shot by sibling with unsecured gun, New initiative to help Central Oregon Vets in the court system get lives back on track. Get an email notification whenever someone contributes to the discussion. Share with Us. Strom competes with 12 other young bakers, ranging in age from 10 to 13, in season 8 of the "Kids Baking Championship," starting to air this week. And although he loves baking, Reggie said he isn’t sure if he wants to pursue it as a career when he grows up. “It’s really cool that a dollar from each dessert is going to be given to a charity because I feel like I’m doing something more than just selling a dessert,” he said. Reggie Strom standing in front of the judges table, as seen on Kids Baking Championship, Season 8.
If the name Reggie Strom sounds familiar, that’s probably because you’ve seen him on Kids Baking Championship.
“You just kinda walk into the kitchen for the first time, and you have no idea what’s going to happen,” Reggie said. Kardea Brown has planned the perfect menu to celebrate the end of summer with her girlfriends. Strom will donate $1 from every desert purchased to a charity of his choice – most likely a children’s hospital. “I just like to make things that people like,” Reggie said. After a casting process, he was officially invited to the competition. Contestants in “Kids Baking Championship” Season 8. Reggie, a seventh grader at Pacific Crest Middle School who was born and raised in Bend, said he was introduced to baking through his grandmother. There was an error processing your request.
But I’ll just do something that’s appealing to everyone.”. © Central Oregon Daily 2020. Threats of harming another “After we filmed an episode, we’d all go back to the pool and swim for a couple hours.”. While this Bend baker is busy rocking the Food Network scene, advancing in the competition, you’ll have a chance to try his treats for yourself this Valentine’s Day and beyond. “I think I’ll choose something that the majority of people would like to order,” he said. And I know that because I’ve worked with a lot of pastry people,” said Michele Morris, owner of Kindred Kitchen. As February 14th approaches, Strom hopes whatever he creates gives customers one more thing to love on Valentine’s Day.